SUGAR SNAP PEAS RECIPE

Sugar Snap Peas Recipe image

Serve a colorfully crisp dish in just 20 minutes with this Sugar Snap Peas Recipe. This better-for-you-Asian-inspired Sugar Snap Peas Recipe will go fast.

Provided by My Food and Family

Categories Home

Time 20m

Yield 6 servings, 1/2 cup each

Number Of Ingredients 6

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Ingredients

2 tsp. olive oil
3/4 lb. fresh sugar snap peas, stems removed
1 red pepper, cut into thin strips
1/2 cup sliced shallots
1/4 cup KRAFT Lite Asian Toasted Sesame Dressing
1/4 cup sliced almonds, toasted

Steps:

Heat oil in large nonstick skillet on medium heat. Add vegetables; stir-fry 6 to 7 min. or until crisp-tender.
Stir in dressing; cook 1 min. or until heated through.
Sprinkle with nuts.

Nutrition Facts : Calories 110, Fat 4.5 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 mg, Sodium 220 mg, Carbohydrate 0 g, Fiber 3 g, Sugar 0 g, Protein 5 g