SUGAR N SPICE MUFFINS
These sugar-and-spice treats are so tasty! The moist streusel-topped muffins are perfect for parties or nibbling with a hot cup of coffee, tea or hot chocolate.
Provided by Taste of Home
Time 35m
Yield 1 dozen.
Number Of Ingredients 8
Steps:
- In a bowl, combine flour and sugar; cut in butter until crumbly. Set aside 1/2 cup for topping. Add baking soda, cinnamon and cloves to the remaining crumb mixture. Stir in buttermilk and egg just until moistened., Fill greased or paper-lined muffin cups two-thirds full. Sprinkle with reserved topping. Bake at 375° for 18-20 minutes or until a toothpick comes out clean. Cool for 5 minutes before removing from pan to a wire rack to cool. Serve warm.
Nutrition Facts : Calories 256 calories, Fat 12g fat (7g saturated fat), Cholesterol 49mg cholesterol, Sodium 248mg sodium, Carbohydrate 34g carbohydrate (18g sugars, Fiber 1g fiber), Protein 3g protein.
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