AUNT NANCY'S DANISH PUFF
Steps:
- Part 1 Cut together: 1 cup flour 1 cube butter (1/2 cup) 3 TBSP water Pat out into 3" X 12" strips Part 2 Add 1 cube butter to 1 cup water. Heat until butter melts Remove from heat. Add 1 cup flour Stir in quickly: 3 eggs, one at a time Add 1 tsp. almond flavoring Mix like a creampuff Pour over strips Bake at 350 degrees for 1 hr. Frost with Betty Crocker vanilla frosting. (White and Creamy) Sprinkle with sliced almonds.
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