SUGAR FREE PECAN PIE

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Sugar Free Pecan Pie image

Make and share this Sugar Free Pecan Pie recipe from Food.com.

Provided by internetnut

Categories     Pie

Time 1h5m

Yield 8 serving(s)

Number Of Ingredients 7

1 cup sugar-free honey
3 eggs
1 cup Splenda granular
2 tablespoons butter
1 teaspoon vanilla
1 1/4 cups pecans
1 -9 inch deep dish pie shell

Steps:

  • Preheat oven to 350 degrees.
  • In a large bowl combine the honey, eggs, Splenda, butter and vanilla until well blended.
  • Stir in pecans and pour into deep dish pie shell.
  • Bake for 50-55 minutes or until knife inserted in center comes out clean. Let cool; Top with a dabble of Cool Whip Lite if desired and enjoy!

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