Make and share this Sugar-Free Peanut Butter Cookies recipe from Food.com.
Provided by Kittencalrecipezazz
Categories Dessert
Time 17m
Yield 2 dozen, 24 serving(s)
Number Of Ingredients 9
Steps:
- Set oven to 375 degrees.
- Grease a cookie sheet.
- In a bowl combine flour, Splenda or Sugar Twin and baking powder.
- Add in peanut butter, oil, egg, water and vanilla; mix well to combine.
- Shape into 1-inch balls and place on the cookie sheet.
- Flatten each cookie with a fork.
- Bake for about 10-12 minutes, or until lightly browned.
Nutrition Facts : Calories 87.2, Fat 6.1, SaturatedFat 1.1, Cholesterol 7.8, Sodium 27, Carbohydrate 6, Fiber 0.6, Sugar 0.7, Protein 2.7
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love