GINGER SPICE COFFEE - QISHR

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Ginger Spice Coffee - Qishr image

Ginger coffee hails from Yemen and rivals any flavored coffee that comes from the coffee shops. It is sweetened with sugar and ground ginger is added. I have added other spices that I enjoy.

Provided by Annacia

Categories     < 15 Mins

Time 5m

Yield 4 serving(s)

Number Of Ingredients 6

1 1/2 cups water
2 -3 teaspoons extra fine ground coffee (should be almost a powder)
4 teaspoons sugar
1 teaspoon ground ginger (or to taste)
1/4 teaspoon cardamom
1/4 teaspoon allspice

Steps:

  • In an ibrik or small saucepan combine all ingredients.
  • Bring to a boil and remove from heat.
  • Once the coffee stops bubbling, place back onto stove.
  • top and allow to come to a boil.
  • Remove from heat and repeat.
  • Serve in demitasse cups, being sure to allow the coffee to sit for a minute before serving to allow the grinds to fall to the bottom.

Nutrition Facts : Calories 18.5, Sodium 3, Carbohydrate 4.7, Fiber 0.1, Sugar 4.2, Protein 0.1

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