Make and share this Sugar Free Christmas Cut out Cookies recipe from Food.com.
Provided by internetnut
Categories Dessert
Time 23m
Yield 4 dozen, 48 serving(s)
Number Of Ingredients 9
Steps:
- Cream shortening, add sugar replacement and egg; beat well. In a separate bowl, combine dry ingredients, add the milk, vanilla, and water. Put in flour mixture and stir well.
- Chill dough 2 to 4 hours.
- Preheat oven to 325 degrees F (165 degrees C).
- Roll out 1/8 inch thick and cut the cookies. Bake for 8 to 10 minutes Cool. Keep in air tight container.
Nutrition Facts : Calories 47.6, Fat 2.3, SaturatedFat 0.6, Cholesterol 4.5, Sodium 42.5, Carbohydrate 5.8, Fiber 0.1, Protein 0.8
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