SUGAR FREE BANANA BREAD (MUFFINS)

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Sugar Free Banana Bread (Muffins) image

Make and share this Sugar Free Banana Bread (Muffins) recipe from Food.com.

Provided by wildheart

Categories     Quick Breads

Time 28m

Yield 24 serving(s)

Number Of Ingredients 9

6 -8 bananas
1/2 cup butter
2 eggs
1 1/2 cups Splenda granular
1 1/2 cups whole wheat flour
1 1/2 cups white flour
1/4 teaspoon salt
1 teaspoon baking soda
chocolate chips (optional)

Steps:

  • Melt butter.
  • Moosh bananas in the butter.
  • Stir all ingredients together.
  • Bake in 2 greased loaf pans or in 24 papered muffin cups.
  • Bake at 350 for 20-25 minutes for muffins or 50-55 minutes for bread, until tests done.

Nutrition Facts : Calories 120.1, Fat 4.6, SaturatedFat 2.6, Cholesterol 25.7, Sodium 117, Carbohydrate 18.1, Fiber 1.8, Sugar 3.7, Protein 2.7

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