SUGAR COOKIES (BETTY CROCKER)

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Sugar Cookies (Betty Crocker) image

I always use this recipe for my sugar cookies over the holidays with my Sugar Cookie Frosting recipe. They're SO good!

Provided by Jenni K

Categories     Cookies

Time 3h5m

Number Of Ingredients 8

1 1/2 c powdered sugar
1 c butter, softened
1 tsp vanilla
1/2 tsp almond extract
1 large egg
2 1/2 c flour
1 tsp baking soda
1 tsp cream of tartar

Steps:

  • 1. Beat powdered sugar, butter, vanilla, almond extract and egg in large bowl with mixer on medium speed. Stir in remaining ingredients. Cover and refrigerate at least 2 hours.
  • 2. Preheat oven to 375. Lightly grease cookie sheet with shortening or cooking spray.
  • 3. Divide dough in half. Roll each half 1/4 inch thick on lightly floured surface. Cut into desired shapes with 2 to 2 1/2-inch cookie cutters. Space about 2 inches apart on cookie sheet.
  • 4. Bake 7-8 minutes or until edges are light brown. Remove from cookie sheet to wire rack. Cool completely before frosting.

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