SUCCOTASH

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Succotash image

This is typically not my type of dish, but when my colleague Dominic made it I was sure to jot down his recipe.

Provided by mermaidmagic

Categories     Beans

Time 20m

Yield 6 serving(s)

Number Of Ingredients 6

1/2 cup diced onion
2 cups lima beans
2 tablespoons butter
2 cups corn kernels, cooked
1 cup tomatoes, peeled,cored,seeded and diced
salt and pepper

Steps:

  • Boil lima beans in salted water for 5 minutes or until tender.
  • Drain well.
  • Melt butter in saute pan over medium low heat.
  • Add onions, beans, corn and tomatoes.
  • Saute, stirring often for approximately 5 minutes.
  • Add salt and pepper to taste.
  • Serve hot.

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