STUFFED TURKEY ROLLS

Stuffed Turkey Rolls image

Number Of Ingredients 5

1 (6-ounce) package seasoned stuffing mix with vegetables
1/4 cup soft spread margarine
1 1/2 cups water
1/4 cup All-Bran® Original or 1/4 cup All-Bran® Bran Buds®
6 slices cooked turkey breast tenderloin (2-oz each)

Steps:

1. Prepare stuffing mix according to package directions using margarine and water. Stir in KELLOGG'S ALL-BRAN cereal. 2. Divide stuffing among the six slices of turkey. Roll up turkey slices and place seam-side down in 12 x 7 1/2 x 2-inch (2-qt.) baking dish coated with cooking spray. Cover with foil.3. Bake at 350°F about 20 minutes or until hot. Served with mashed potatoes, if desired. NOTE: An additional 1/4 cup water may be needed when preparing stuffing.Stuffed Turkey Rolls are great with KELLOGG'S CROUTETTES Stuffing Mix.

Nutrition Facts : Nutritional Facts Serves