STUFFED PEPPADEW PEPPERS

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Stuffed Peppadew Peppers image

Provided by Sandra Lee

Categories     appetizer

Time 15m

Yield 24 peppers

Number Of Ingredients 3

6 ounces herbed soft goat cheese, room temperature
24 peppadew peppers (found in the grocery store near the olive jars)
1 bunch chives

Steps:

  • Place goat cheese in a zip top bag. Snip a small hole from the corner of the bag and pipe into peppers. Chill until ready to serve and garnish with chives.

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