Make and share this Stuffed Green Pepper Soup For A Crowd recipe from Food.com.
Provided by Chef Songull
Categories White Rice
Time 2h15m
Yield 8-10 bowls, 8-10 serving(s)
Number Of Ingredients 11
Steps:
- In a 12" skillet cook hamburger and onion for 10 minutes or until meat is browned and no longer pink.
- Add garlic and cook just until fragrent. Set aside.
- In a medium saucepan bring 2 cups water to a boil. Add uncooked rice, cover and remove from heat for 5 minutes, fluff with fork and set aside.
- In 6-quart crockpot or dutch oven add hamburger mixture, green peppers, celery, mushrooms, tomato sauce, diced tomatoes, basil, salt and pepper.
- Cook at low temperature just until peppers are softened but still have a little crunch to them.
- Add rice and serve.
Nutrition Facts : Calories 540.9, Fat 14.4, SaturatedFat 5.2, Cholesterol 76.1, Sodium 2272, Carbohydrate 71.4, Fiber 10.1, Sugar 23.5, Protein 34.9
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love