STUFFED GOUDA SPREAD

Stuffed Gouda Spread image

I have fun experimenting with different cheeses in my cooking. I don't know a busy who doesn't appreciate make-ahead appetizers like this!

Provided by Taste of Home

Time 20m

Yield 1-1/3 cups.

Number Of Ingredients 6

Ingredients

1 package (7 ounces) Gouda cheese
1/4 cup beer or nonalcoholic beer
2 tablespoons butter, cubed
1 teaspoon Dijon mustard
1-1/2 teaspoons snipped fresh dill or 1/2 teaspoon dill weed
Crackers or pretzels

Steps:

Carefully slice off the top of the waxed coating on the cheese round. Scoop out the cheese; set waxed shell aside. Place cheese in a food processor. Add the beer, butter and mustard; cover and process until smooth. Stir in dill. , Spoon into the reserved shell. Refrigerate until serving. Serve with crackers or pretzels.

Nutrition Facts : Calories 188 calories, Fat 16g fat (10g saturated fat), Cholesterol 58mg cholesterol, Sodium 397mg sodium, Carbohydrate 1g carbohydrate (1g sugars, Fiber 0 fiber), Protein 10g protein.