STUFFED BAKED APPLES
Another one from Ms. Ray, only slightly altered. This is such an easy dessert and terrific topped with vanilla ice cream or whipped cream...or both! *Be sure to a dish with sides as this can get rather saucy!
Provided by Hippie2MARS
Categories Dessert
Time 30m
Yield 4 serving(s)
Number Of Ingredients 9
Steps:
- Sprinkle cored apples with lemon juice.
- Mix next 7 ingredients and pack stuffing into center of cored apples. Don't worry if it spills over the top -- heap it on!
- Bake at 425 degrees for 20 minutes.
- Transfer apples to small bowls with a spoon and top with ice cream and/or whipped cream.
Nutrition Facts : Calories 512.2, Fat 21.1, SaturatedFat 8.6, Cholesterol 30.5, Sodium 230.7, Carbohydrate 83.5, Fiber 8, Sugar 66.9, Protein 4.6
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