STROMGREN SWEDISH MEATBALLS

Stromgren Swedish Meatballs image

Our family recipe for Swedish meatballs. Serve with boiled new potatoes and Lingonberries or have on your favorite spaghetti.

Provided by BeccaB3c

Categories Lunch/Snacks

Time 35m

Yield 4 serving(s)

Number Of Ingredients 9

Previous Next

Ingredients

1/2 cup half-and-half
1 lb ground beef
1/4 cup cracker crumb
1/2 teaspoon salt
1/8 teaspoon pepper
1 small onion
1 egg
1/4 teaspoon celery seed
1/8 teaspoon nutmeg

Steps:

Mix well and roll into balls 1 inch in diameter.
Bake at 350 degrees for 25 to 30 minutes.

Nutrition Facts : Calories 337.4, Fat 21.9, SaturatedFat 9.2, Cholesterol 141.2, Sodium 398.2, Carbohydrate 9.1, Fiber 0.5, Sugar 0.9, Protein 24.4

Comment
Leave a comment

There are no comments yet!

Name

Message

Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...

Check it out »

#60-minutes-or-less #time-to-make #course #main-ingredient #cuisine #preparation #occasion #north-american #appetizers #lunch #beef #vegetables #american #oven #easy #beginner-cook #fall #holiday-event #kid-friendly #winter #dietary #seasonal #midwestern #ground-beef #meat #onions #equipment #presentation #served-hot #3-steps-or-less