STRIPPIN' CHICKEN! (BACON STRIP CHICKEN)

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Make and share this Strippin' Chicken! (Bacon Strip Chicken) recipe from Food.com.

Provided by SmHerndon

Categories     Chicken Breast

Time 1h10m

Yield 6 serving(s)

Number Of Ingredients 6

2 lbs boneless skinless chicken breasts (apprx 6-8 breasts)
6 -8 slices bacon
1 cup sour cream
1 (10 1/2 ounce) can cream of mushroom soup
1 tablespoon butter
salt & pepper

Steps:

  • Roll breasts with bacon slice and secure with toothpick.
  • Brown slightly in butter then place in 13x9" baking dish. Salt & pepper to taste.
  • Mix together soup and sour cream, pour over chicken bundles.
  • Bake at 350* for 1 hour or until done - do not cover.

Nutrition Facts : Calories 411.5, Fat 25, SaturatedFat 10.8, Cholesterol 125.1, Sodium 641.4, Carbohydrate 5.1, Sugar 0.8, Protein 39.6

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