Make and share this Strip Steak Pizzaiola recipe from Food.com.
Provided by chef 1018770
Categories Steak
Time 25m
Yield 2 serving(s)
Number Of Ingredients 8
Steps:
- Heat the olive oil in a large skillet.
- Add the garlic and cook for 1 minute.
- Add the tomatoes and oregano and simmer for 20 minutes.
- Check the seasonings.
- Cook the steak in a separate skillet to desired doneness.
- Serve the steak, topped with the sauce.
- Garnish with the cheese.
Nutrition Facts : Calories 1105.2, Fat 86.3, SaturatedFat 32.4, Cholesterol 260.8, Sodium 527.7, Carbohydrate 6.6, Fiber 1.7, Sugar 3.8, Protein 72.1
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