STRIP STEAK PIZZAIOLA

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Make and share this Strip Steak Pizzaiola recipe from Food.com.

Provided by chef 1018770

Categories     Steak

Time 25m

Yield 2 serving(s)

Number Of Ingredients 8

2 (12 ounce) beef strip steaks
2 tablespoons olive oil
1/2 teaspoon garlic, minced
1 1/2 cups tomatoes, diced
1/2 teaspoon oregano
salt
pepper
1/4 cup romano cheese, grated

Steps:

  • Heat the olive oil in a large skillet.
  • Add the garlic and cook for 1 minute.
  • Add the tomatoes and oregano and simmer for 20 minutes.
  • Check the seasonings.
  • Cook the steak in a separate skillet to desired doneness.
  • Serve the steak, topped with the sauce.
  • Garnish with the cheese.

Nutrition Facts : Calories 1105.2, Fat 86.3, SaturatedFat 32.4, Cholesterol 260.8, Sodium 527.7, Carbohydrate 6.6, Fiber 1.7, Sugar 3.8, Protein 72.1

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