STRAWBERRY VANILLA BREAD

Strawberry Vanilla Bread image

Make and share this Strawberry Vanilla Bread recipe from Food.com.

Provided by Marg CaymanDesigns

Time 1h15m

Yield 2 loaves

Number Of Ingredients 8

Ingredients

1 cup corn oil
3/4 cup sugar
2 (3 1/2 ounce) packages instant vanilla pudding
6 eggs
4 1/2 cups flour
1/2 tablespoon baking soda
1 1/2 tablespoons baking powder
4 cups frozen strawberries, thawed (reserve juice)

Steps:

In mixer bowl combine sugar, corn oil and vanilla pudding.
Blend on medium speed, add eggs on low speed. Then mix on medium speed until mixture is creamy.
Combine dry ingredients and add 1 cup at a time on low speed, mixing thoroughly.
Add strawberries and 3/4 cup juice; mix well.
Pour into loaf pans; bake at 350°F for 50-60 minutes.

Nutrition Facts : Calories 3031.6, Fat 127.8, SaturatedFat 19.6, Cholesterol 634.5, Sodium 3408.7, Carbohydrate 425.7, Fiber 16.9, Sugar 189.1, Protein 49.8