STRAWBERRY TART - DIABETIC FRIENDLY

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STRAWBERRY TART - DIABETIC FRIENDLY image

This is a light refreshing dessert as a STRAWBERRY TART or you can omit the graham cracker tart shells and have a beautiful STRAWBERRY FRUIT SALAD. It is low in calories, fat, and carbs and is a good source of protein.

Provided by penny jordan

Categories     Fruit Desserts

Time 25m

Number Of Ingredients 7

1 - 8oz. pkg lite frozen whipped topping, thawed
4 - 6oz. pkg strawberry yogurt, light or regular
1 c walnut halves, chopped fine
2 c strawberries, fresh, hulled and chopped in small pieces
2 pkg graham cracker, mini tart shells
5-6 drops red food coloring
1/4 c splenda-blend or you can use splenda granulated to taste

Steps:

  • 1. IN: Large mixing bowl mix all ingredients with exception of individual graham cracker tarts shells, until well blended. SPOON: Mixture into individual graham cracker tart shells. PLACE: Tarts in covered container. FREEZE OR REFRIGERATE: Until ready to serve. IF: Frozen remove from freezer 15-20 minutes before serving. SERVE & ENJOY!
  • 2. This is a light and refreshing dessert or fruit salad. It is low in calories, fat and carbs.

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