STRAWBERRY SPINACH SALAD W/BACON-EGG & FETA CHSE

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Strawberry Spinach Salad w/Bacon-Egg & Feta Chse image

This simple & easy salad is one where you can add as much or as little as you want for the number of people you are serving. I had an ambitious menu & did not take pictures in each of the steps, but will be making this again real soon, & promise to take pictures then. I made this salad with a pre made bottled dressing simply by...

Provided by Rose Mary Mogan

Categories     Vegetable Appetizers

Time 25m

Number Of Ingredients 7

12 oz fresh pre washed baby spinach
4 large eggs, boiled quartered & set aside
1/2 c real bacon bits or fry your own (extra as garnish if desired)
8 large strawberries quartered or cut into eights for the larger ones
1/2-3/4 c feta cheese crumbles, as desired
1 bottle garlic vinaigrette dressing (or dressing of your choice)
2 Tbsp honey, more or less as desired for taste

Steps:

  • 1. Boil eggs, cool, peel then quarter and set aside till needed.
  • 2. Pour bottled dressing in a small bowl drizzle in the honey, then whisk together till blended. Then add in the bacon bits and whisk or stir again.
  • 3. Add spinach to a large bowl, then drizzle in about 1/2 to 3/4 of the salad dressing, tossing as you coat the spinach leaves. Save remaining dressing for extra if desired.
  • 4. Pour spinach onto a large platter, add the strawberry slices, over top of the entire salad.
  • 5. Add the feta cheese crumbles. Then arrange egg quarters over the surface of the salad and around the outer edge of the salad.
  • 6. Add additional bacon crumbles if desired. Serve and enjoy.

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