STRAWBERRY PUREE

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I buy and flash-freeze strawberries during the peak of the season because that is when they are at their sweetest. This easy 3-ingredient puree can be made with fresh or frozen strawberries. Adjust the sugar according to how sweet your strawberries are.

Provided by Yoly

Categories     Strawberry Desserts

Time 10m

Yield 16

Number Of Ingredients 3

1 (16 ounce) package ripe strawberries - cleaned, hulled and diced
2 tablespoons white sugar, or more to taste
1 tablespoon lemon juice

Steps:

  • Combine strawberries, sugar, and lemon juice in a blender (such as Vitamix®); blend until smooth. Store in the refrigerator in a sealed container or freeze.

Nutrition Facts : Calories 15.4 calories, Carbohydrate 3.8 g, Fat 0.1 g, Fiber 0.6 g, Protein 0.2 g, Sodium 0.3 mg, Sugar 3 g

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