STRAWBERRY PROSECCO FLOAT

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Strawberry Prosecco Float image

Provided by Anne Burrell

Categories     dessert

Time 35m

Yield 4 servings

Number Of Ingredients 4

1 pint strawberries, tops removed and quartered
1 tablespoons sugar
1 pint high quality vanilla ice cream
1 bottle prosecco

Steps:

  • Toss the strawberries with the sugar and let sit for 30 minutes.
  • Place 1 scoop vanilla ice cream each of 4 large wine glasses. Divide the strawberries between the 4 glasses. Fill each glass with prosecco. Serve with a spoon and a straw.
  • Woohoo!!
  • June - Why We Love: Strawberries

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