STRAWBERRY MARGARITA CAKE
Strawberry margarita mix and lime zest make this cake as refreshing as the cocktail. Served straight from the fridge, it's the perfect summer treat.
Provided by Jeremy Ward
Categories Desserts Fruit Dessert Recipes Strawberry Dessert Recipes
Time 1h40m
Yield 18
Number Of Ingredients 7
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Grease and flour a 9x13-inch pan.
- In a large bowl, stir together cake mix, egg whites, oil, water and margarita mix. Pour batter into prepared pan. Bake in the preheated oven for 25 minutes, or until a toothpick inserted into the center of the cake comes out clean. Allow to cool.
- Stir lime zest into the Cool Whip®. Frost cooled cake and refrigerate until serving.
Nutrition Facts : Calories 247.1 calories, Carbohydrate 30 g, Fat 13.4 g, Fiber 0.3 g, Protein 2.2 g, SaturatedFat 6.5 g, Sodium 210.9 mg, Sugar 23.3 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »#60-minutes-or-less #time-to-make #course #main-ingredient #preparation #occasion #desserts #fruit #oven #cakes #dietary #berries #strawberries #novelty #equipment
You'll also love
