This content is intended solely for users of legal drinking age. Drink responsibly.
Provided by Pierce Abernathy
Yield 12 ice pops
Number Of Ingredients 7
Steps:
- In a blender, combine the strawberries, 1 cup (180 g) kiwi, wine, lemonade, and vodka and blend until smooth.
- Place 1 slice of kiwi in each ice pop mold.
- Pour the mixture into the ice pop molds, seal with the lids, and add the ice pop sticks.
- Freeze until solid, at least 4 hours, or overnight.
- Carefully remove the ice pops from the molds.
- Enjoy!
Nutrition Facts : Calories 55 calories, Carbohydrate 8 grams, Fat 0 grams, Fiber 0 grams, Protein 0 grams, Sugar 3 grams
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