STRAWBERRY JAM FILLED CUPCAKES!

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Strawberry Jam FILLED Cupcakes! image

I found this neat little recipe in a really old cookbook.It souns like a really neat cupcake and I look foward to trying this.I am sure it would be great with other Jams,just think of the possibilities! 8)

Provided by OceanIvy

Categories     Dessert

Time 40m

Yield 20 cupcakes

Number Of Ingredients 11

1/2 cup sugar
1/2 cup shortening
2 eggs, beaten
2 cups sifted cake flour
1/2 teaspoon salt
1 teaspoon cinnamon
1 teaspoon nutmeg
1 teaspoon baking soda
1/2 cup sour milk
1 cup strawberry jam
your favorite frosting

Steps:

  • Preheat oven to 375.
  • Grease 20 muffin tin cups.
  • In a large bowl,cream sugar and shortening,until fluffy.
  • Add in the eggs,blending well.
  • Next add sifted flour and spices,salt& baking soda.
  • Add alternatly with milk to creamed mixture.
  • Fold in the strawberry jam,combine.
  • Bake for 20-25 minutes.
  • After removing from pan,you may frost with your favorite frosting!

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