These fruity iced treats will transport you to a warm, sunny beach (cocktail umbrellas optional). Our recipe calls for an entire pound of fresh strawberries, light rum, sugar, and fresh lime juice.
Provided by Martha Stewart
Categories Food & Cooking Dessert & Treats Recipes
Time 5h10m
Yield Makes 14
Number Of Ingredients 7
Steps:
- Puree strawberries, rum, water, sugar, lime juice, and salt in a blender until smooth. Divide among 14 3-ounce paper cups. Freeze on a rimmed baking sheet for at least 5 hours. Garnish with strawberries.
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