STRAWBERRY COOL WHIP CHEESECAKE DESSERT

Strawberry COOL WHIP Cheesecake Dessert image

Discover a scrumptiousness of a layered strawberry COOL WHIP cheesecake! This no-bake Strawberry COOL WHIP Cheesecake Dessert fits great in a 13x9 pan.

Provided by My Food and Family

Categories Home

Time 4h20m

Yield 24 servings

Number Of Ingredients 9

Ingredients

2 cups graham cracker crumbs
1/2 cup sugar, divided
1/2 cup butter, melted
1 pkg. (8 oz.) PHILADELPHIA Cream Cheese, softened
1 cup finely chopped fresh strawberries
1 tub (12 oz.) COOL WHIP Whipped Topping, thawed, divided
2 pkg. (3.4 oz. each) JELL-O Cheesecake Flavor Instant Pudding
3-1/4 cups cold milk
1/2 tsp. vanilla

Steps:

Combine graham crumbs, 1/4 cup sugar and butter; press onto bottom of 13x9-inch pan. Refrigerate until ready to use.
Mix cream cheese and remaining sugar in medium bowl until blended. Stir in strawberries and 1-1/4 cups COOL WHIP; spread over crust.
Beat pudding mixes, milk and vanilla with whisk 2 min.; pour over dessert. Let stand 5 min. or until thickened. Cover with remaining COOL WHIP. Refrigerate 4 hours.

Nutrition Facts : Calories 210, Fat 11 g, SaturatedFat 8 g, TransFat 0 g, Cholesterol 25 mg, Sodium 250 mg, Carbohydrate 25 g, Fiber 0 g, Sugar 17 g, Protein 2 g