RED CHILI FRIED HOMINY IN BACON GREASE
Our family has eaten fried hominy sense I can remember...I fix it for breakfast or dinner..It is real tasty with trout or salmon patties..Sometimes I'll just fix it and eat it by itself...
Provided by JoSele Swopes
Categories Other Side Dishes
Time 25m
Number Of Ingredients 6
Steps:
- 1. Using a cast iron skillet heat bacon grease or butter.
- 2. Drain Hominy from all liquid, place in bacon grease or butter. Add all spices, fry for approximately 20 minutes till slightly crispy uncovered, lifting and turning with a spatula...Serve Hot with a sprinkle of lime juice OPT
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