STRAWBERRY CLAFOUTI
How do you make Strawberry Clafouti even more berrylicious? Toss the fresh berries with a package of strawberry JELL-O.
Provided by My Food and Family
Categories Home
Time 1h
Yield 8 servings, 3/4 cup each
Number Of Ingredients 8
Steps:
- Heat oven to 350°F.
- Whisk gelatin mix, 2 Tbsp. flour and water in large bowl until blended. Add strawberries; toss to coat. Spoon into bottom of 2-qt. casserole dish sprayed with cooking spray.
- Beat eggs, milk, sour cream, dry pudding mix and remaining flour in medium bowl with mixer 1 min. or until blended. Pour over strawberries.
- Bake 45 to 50 min. or until center is set and top is puffed. Serve warm.
Nutrition Facts : Calories 220, Fat 6 g, SaturatedFat 2.5 g, TransFat 0 g, Cholesterol 85 mg, Sodium 260 mg, Carbohydrate 0 g, Fiber 2 g, Sugar 0 g, Protein 6 g
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