STRAWBERRY CHEESECAKE SHAKES

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Strawberry Cheesecake Shakes image

Yum--strawberry cheesecake shakes in 10 minutes! Strawberry ice cream, strawberry milk and cream cheese make them extra delicious.

Provided by By Betty Crocker Kitchens

Categories     Breakfast

Time 10m

Yield 2

Number Of Ingredients 7

2 cups strawberry ice cream, slightly softened
2 tablespoon strawberry-flavored or regular milk
6 ounces cream cheese, softened
1 tablespoon powdered sugar
1/12 piece cooled unfrosted white cake, cut into chunks (from 13x9-inch pan)*
Graham cracker crumbs, if desired
Sliced fresh strawberries, if desired

Steps:

  • In blender, place ice cream and milk. Cover and blend on high speed until smooth and creamy. Add cream cheese, powdered sugar and cake chunks; cover and blend until smooth, stopping blender to scrape down sides if necessary.
  • Pour into 2 glasses; top with graham cracker crumbs and sliced strawberries. Serve immediately.

Nutrition Facts : Calories 620, Carbohydrate 43 g, Cholesterol 145 mg, Fat 8 1/2, Fiber 1 g, Protein 10 g, SaturatedFat 26 g, ServingSize 1 serving, Sodium 420 mg, Sugar 33 g, TransFat 1 1/2 g

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