STRAWBERRY BUTTERCREAM ICING

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Strawberry Buttercream Icing image

Make and share this Strawberry Buttercream Icing recipe from Food.com.

Provided by ScogMom

Categories     Dessert

Time 15m

Yield 2 8" Cakes

Number Of Ingredients 5

16 ounces fresh frozen sliced strawberries with sugar, Puree and reserve 1 Cup
1 cup softned salted butter (2 Sticks)
2 tablespoons milk
1 1/2 teaspoons vanilla extract
8 cups powdered sugar

Steps:

  • Mix on med high the stawberry puree, butter, milk, vanilla and 4 cups of powdered sugar for 8-10 minutes (yes, that long! Trust me you will know it if you don't). I use a KitchedAid, it makes it so much easier.
  • Add the remaining 4 cups of powdered sugar 1 cup at a time until thoroughly mixed.

Nutrition Facts : Calories 2699.8, Fat 92.6, SaturatedFat 58.6, Cholesterol 246.2, Sodium 827.8, Carbohydrate 480.1, Sugar 469.9, Protein 1.5

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