STRAWBERRY BREAD

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Strawberry Bread image

Make and share this Strawberry Bread recipe from Food.com.

Provided by cuisinebymae

Categories     Quick Breads

Time 1h15m

Yield 2 loaves

Number Of Ingredients 9

3 cups all-purpose flour
1 teaspoon baking soda
1 teaspoon salt
3 teaspoons cinnamon
2 cups sugar
15 ounces frozen unsweetened strawberries, cut up
4 eggs, well-beaten
1 1/4 cups cooking oil
1 1/4 cups chopped walnuts or 1 1/4 cups pecans

Steps:

  • Preheat oven to 350 degrees F.
  • Grease and flour two 8"X4"X3" loaf pans.
  • Combine dry ingredients.
  • Make a well in the centre.
  • Put strawberries (thawed), eggs, oil and nuts in the well.
  • Mix thoroughly into a nice batter.
  • Pour into two loaf pans.
  • Bake 1 hour at 350 degrees F or until a toothpick inserted in centre comes out clean.
  • Cool in pans 5-10 minutes, then remove from pans and cool on racks.

Nutrition Facts : Calories 3366.3, Fat 195.6, SaturatedFat 25.6, Cholesterol 372, Sodium 1945.9, Carbohydrate 376.4, Fiber 16.5, Sugar 212.2, Protein 44.1

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