This is my twist to the normal bananna pudding and my family and friends love it. I have created this myself and it's really unique. The amount of pudding will vary depending on the size you want, but everything else stays the same. You can't mess it up.
Provided by tbrooks101
Categories Dessert
Time 30m
Yield 1 pan, 9-12 serving(s)
Number Of Ingredients 8
Steps:
- prepare 4 boxes of the pudding according to the box, and add 1 cup of sour cream to the mix.( set aside ).
- Prepare the last 3 boxes of pudding according to the box, and add 1 cup sour cream, 1 can strawberry pie filling, and 1 carton strawberry cream cheese, and blend together untill well mixed.
- (Whatever pan you use) Start with a layer of waffers and then add vanilla pudding, and then your banannas, then continue with the waffers strawberry pudding, and strawberries, and so on untill you have the desired amount of layers in your pudding. Refrigerate for about an hour or two and serve.
Nutrition Facts : Calories 1485.5, Fat 73.9, SaturatedFat 41.2, Cholesterol 188.6, Sodium 2136.4, Carbohydrate 181.8, Fiber 3.7, Sugar 98.7, Protein 28.2
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love