Make and share this Strawberries With Cannoli Cream recipe from Food.com.
Provided by Alan in SW Florida
Categories Dessert
Time 30m
Yield 8 serving(s)
Number Of Ingredients 6
Steps:
- For cannoli cream, in a medium bowl, stir together ricotta cheese, sugar, and vanilla.
- In a small chilled bowl, beat the whipping cream with an electric mixer on medium speed until soft peaks form (do not over-beat.)
- By hand, gently stir the whipped cream and about half of the chocolate pieces into the ricotta mixture. (If desired, mixture can be made up to 2 days ahead; refrigerate, covered.).
- To serve, divide strawberries among 8 dessert dishes.
- Spoon cannoli cream over the berries.
- Sprinkle with remaining chocolate pieces.
Nutrition Facts : Calories 200.4, Fat 12, SaturatedFat 7.3, Cholesterol 36.1, Sodium 33.5, Carbohydrate 20.6, Fiber 2.6, Sugar 15.6, Protein 4.8
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