STRAWBERRIES ROMANOFF

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Strawberries Romanoff image

Sweetened strawberries steeped in orange juice are topped with a creamy blend of puréed berries, sour cream and whipped topping for a classic dessert.

Provided by My Food and Family

Categories     Recipes

Time 2h20m

Yield 6 servings

Number Of Ingredients 6

1/3 cup orange juice
3 Tbsp. sugar
1 tsp. grated orange zest
1 qt. (4 cups) fresh strawberries, halved
1-1/2 cups thawed COOL WHIP Whipped Topping
1/2 cup BREAKSTONE'S or KNUDSEN Sour Cream

Steps:

  • Mix juice, sugar and zest in large bowl. Add strawberries; toss to coat. Cover. Refrigerate at least 2 hours.
  • Place 1 cup of the strawberry mixture in blender container; cover. Blend until pureed. Pour into medium bowl. Add whipped topping and sour cream; stir gently with wire whisk until well blended.
  • Spoon remaining strawberry mixture evenly into 6 dessert dishes; top with the pureed strawberry mixture.

Nutrition Facts : Calories 150, Fat 7 g, SaturatedFat 6 g, TransFat 0 g, Cholesterol 15 mg, Sodium 15 mg, Carbohydrate 20 g, Fiber 2 g, Sugar 15 g, Protein 1 g

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