EGGNOG PUDDING
I whipped this up when I did not want to serve just plain old vanilla pudding. It was a smash!! I just smiled when the raves poured in, because prep took no time at all.
Provided by Aislynn
Categories Desserts Custards and Pudding Recipes
Time 2h10m
Yield 6
Number Of Ingredients 6
Steps:
- Mix dry pudding mix in a bowl with cinnamon, nutmeg, cloves, and ginger until well blended. Whisk in milk, stirring 2 minutes, or until no lumps remain.
- Pour pudding into serving dishes and refrigerate 2 hours, or until set.
Nutrition Facts : Calories 153.6 calories, Carbohydrate 28.8 g, Cholesterol 9.8 mg, Fat 2.8 g, Fiber 0.6 g, Protein 4.1 g, SaturatedFat 1.7 g, Sodium 394 mg, Sugar 23.7 g
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