STOVE TOP TUNA SHELLS AND CHEESE
Make and share this Stove Top Tuna Shells and Cheese recipe from Food.com.
Provided by Red Chef Mama
Categories One Dish Meal
Time 20m
Yield 4 serving(s)
Number Of Ingredients 5
Steps:
- Bring a large pot of salted water to a boil and cook shell pasta according to package directions.
- Drain pasta and set aside.
- Stir the cheeses into the milk in a large saucepan.
- Cook over medium heat until cheese is melted.
- Stir the pasta and tuna into the cheese mixture and serve.
Nutrition Facts : Calories 626.4, Fat 22.1, SaturatedFat 11.6, Cholesterol 81.8, Sodium 666.4, Carbohydrate 58.4, Fiber 2.2, Sugar 1.3, Protein 45.9
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