Make and share this " Stove Top " Stuffing recipe from Food.com.
Provided by hollyberry117
Categories < 30 Mins
Time 20m
Yield 6 serving(s)
Number Of Ingredients 11
Steps:
- Melt 1 Tablespoon butter in saute pan. Stir in minced onions and celery seed.
- In a large mixing bowl, mix parsley, salt & pepper, sage and thyme. Stir into butter mixture in pan.
- Stir in chicken broth and 1/4 cup butter.
- Once everything is mixed together in pan then add in bread crumbs. Stir to combine and then cover. Remove from heat and let sit 8 - 10 minutes.
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