STOVE TOP CRANBERRY AND APPLE STUFFING

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STOVE TOP Cranberry and Apple Stuffing image

Enjoy our sweet and tart STOVE TOP Cranberry and Apple Stuffing at Thanksgiving this year. This STOVE TOP Cranberry and Apple Stuffing recipe uses apple juice instead of water for extra festive Thanksgiving flavor.

Provided by My Food and Family

Categories     Thanksgiving Side Dishes

Time 10m

Yield 8 servings, 1/2 cup each

Number Of Ingredients 4

1-1/2 cups apple juice
2 Tbsp. butter or margarine
1 pkg. (6 oz.) STOVE TOP Stuffing Mix for Chicken
1/2 cup cranberries

Steps:

  • Bring juice and butter to boil in medium saucepan on high heat.
  • Add stuffing mix and fruit; mix lightly. Cover. Remove from heat.
  • Let stand 5 min. Fluff with fork.

Nutrition Facts : Calories 130, Fat 3.5 g, SaturatedFat 2 g, TransFat 0 g, Cholesterol 10 mg, Sodium 320 mg, Carbohydrate 22 g, Fiber 1 g, Sugar 7 g, Protein 2 g

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