STOVE TOP" CHICKEN CASSEROLE

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STOVE TOP

Here's a recipe to try out your mix with! Yummy!

Provided by Susan Cutler

Categories     Casseroles

Time 1h30m

Number Of Ingredients 6

4 chicken breasts
1 can(s) cream of chicken soup
1/2 c italian dressing
2 stalks celery, chopped (optional)
1 can(s) chicken broth
1 box stove top dressing

Steps:

  • 1. Boil chicken 45 to 60 minutes, then debone and chop into bite sized pieces. Combine cream of chicken soup, Italian dressing, celery and chicken broth. Place chopped chicken in buttered casserole dish; pour soup mixture over. Top with prepared Stove Top Dressing.
  • 2. Bake 1/2 hour at 350 degrees. (You can leave out Italian dressing and broth and cook 20 minutes.)

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