STIR-FRIED PORK IN HOISIN SAUCE

Stir-Fried Pork in Hoisin Sauce image

Provided by lazyme

Categories Pork

Time 25m

Yield 2 serving(s)

Number Of Ingredients 15

3 tablespoons hoisin sauce
2 tablespoons rice wine
2 tablespoons soy sauce
1 1/2 tablespoons sugar
1/4 teaspoon sesame oil
3/4 lb pork tenderloin, sliced into 1 1/2 x 4-inch strips
3 tablespoons soy sauce
2 tablespoons rice wine
2 tablespoons garlic, minced
4 teaspoons cornstarch
1 teaspoon sugar
1/4 teaspoon sesame oil
1 1/2 tablespoons peanut oil
2 tablespoons water
6 green onions, julienned

Steps:

For Sauce:.
Stir all ingredients in a medium bowl until well blended.
For Pork:.
Stir pork and next 6 ingredients in small bowl until blended.
Heat 1 1/2 tablespoons peanut oil in heavy large skillet.
Add sauce; bring to simmer.
Add pork; stir-fry 3 minutes.
Add 2 tablespoons water and onions.
Stir-fry until pork is cooked through, adding more water by tablespoonfuls to thin sauce if desired, about 1 minute.

Nutrition Facts : Calories 537.4, Fat 18.9, SaturatedFat 4.3, Cholesterol 123.8, Sodium 3009.6, Carbohydrate 37, Fiber 2.4, Sugar 20, Protein 46.1