STIR FRIED ASPARAGUS

Stir Fried Asparagus image

Make and share this Stir Fried Asparagus recipe from Food.com.

Provided by Ck2plz

Categories Vegetable

Time 20m

Yield 4 serving(s)

Number Of Ingredients 6

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Ingredients

3 tablespoons butter or 3 tablespoons margarine
1 teaspoon chicken bouillon granule
1/8 teaspoon celery salt
1/8 teaspoon pepper
1 1/2 lbs fresh asparagus, trimmed and cut into 2-inch slices (about 4 cups)
1 teaspoon soy sauce

Steps:

1. In large skillet,melt butter.
2. Add bouillon, celery salt and pepper; mix well.
3. Add asparagus and toss to coat. Cover and cook 2-12 minutes or until desired tenderness. Stir in soy sauce. Serve immediately.

Nutrition Facts : Calories 112.9, Fat 8.9, SaturatedFat 5.6, Cholesterol 23, Sodium 282.6, Carbohydrate 6.8, Fiber 3.6, Sugar 3.3, Protein 4.1

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