STICKY APPLE AND BALSAMIC PORK CHOPS

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Sticky Apple and Balsamic Pork Chops image

http://www.mamas-spot.com/post/2013/08/05/Mamas-Monday-Meals-Sticky-Apple-and-Balsamic-Pork-Chops-So-YUMMY-HeinzVinegar.aspx This site's got some more yummy recipes!

Provided by shelly brown

Categories     Steaks and Chops

Time 35m

Number Of Ingredients 5

1 Tbsp brown sugar
2 Tbsp heinz apple cider vinegar (i used unfiltered)
2 Tbsp soy sauce
2 Tbsp balsamic vinegar
2 large pork chops

Steps:

  • 1. Mix the first 4 ingredients. Put a little oil in a fry pan. Begin frying the pork chops. Pour sauce over the chops. Make sure to get sauce on both sides of the pork chops. Fry until the chops are done.
  • 2. Hint, don't over cook the chops (DUH!!!) I didn't watch them and the first time I made them, I burned 'em! They were still edible, and tastey, but the carbon from being burned changed the whole flavor profile!!! So, don't burn them!!!

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