STEPH'S PORK RIBLETS
I made this delicious recipe up last night. Kids loved it - "Mmm,Mommy, that is yummmy!" Enjoy!!
Provided by Steph_40135
Categories Pork
Time 1h10m
Yield 2 pounds
Number Of Ingredients 8
Steps:
- Combine beef broth, soy sauce and brown sugar.
- Pour marinade over pork riblets.
- I let my riblets marinate for about 6 hours, but I would even marinate them longer though they taste great as is.
- Combine the Italian dressing, ginger, soy sauce and mustard; refrigerate.
- About an hour before serving, remove riblets from marinade and place them in the pan for cooking in the oven.
- Pour baste over all the riblets.
- Place riblets in a preheated 350 degree Fahrenheit oven for an hour (or until done with your oven).
- Alternately, you can broil or grill ribs, as desired, turning and basting frequently with the sauce.
Nutrition Facts : Calories 38662.3, Fat 2815.4, SaturatedFat 993.8, Cholesterol 11823.8, Sodium 19435.5, Carbohydrate 25.1, Fiber 0.9, Sugar 19.4, Protein 3276.2
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