RED VELVET CRINKLE COOKIES

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Red Velvet Crinkle Cookies image

This recipe was on a Duncan Hines Red Velvet Cake Mix. They looked good an so I made them an they are good. Very easy to make. It's not my recipe but thought I would post it thinkin people would't see it on the box. Hope you like them.

Provided by Anne Pollitt @awpollitt

Categories     Cookies

Number Of Ingredients 6

6 tablespoon(s) butter
1 cup(s) powdered sugar
1 teaspoon(s) corn starch
1 box(es) duncan hines signature red velvet cake mix
2 large eggs
1 teaspoon(s) lemon zest, grated

Steps:

  • PREHEAT oven to 375 degrees. Melt butter, set aside to cool. In small bowl place powdered sugar and corn starch. With a fork stir together to mix.
  • PLACE cake mix, cooled butter, eggs, and lemon zest in a large mixing bowl. Mix well by hand till a dough forms. Form dough into one inch balls and roll balls in powdered sugar mixture. Place on cool in greased cookie sheet two inches apart.
  • BAKE one sheet at a time in center of oven. Bake for 9-11 minutes. Cool for 1 minute and transfer to cooling rack. Store in container with wax paper or parchment paper between layers. ENJOY!!

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