STEAK WINE MARINADE

Steak Wine Marinade image

Make and share this Steak Wine Marinade recipe from Food.com.

Provided by Maine-iac

Categories Meat

Time 5m

Yield 1 serving(s)

Number Of Ingredients 10

Ingredients

1/4 cup vegetable oil
1/2 cup red wine
1 tablespoon lemon juice
1 tablespoon balsamic vinegar
1/4 teaspoon oregano
1/4 teaspoon ground cumin
1 clove garlic, minced
1 teaspoon sugar
1/4 teaspoon salt
1/4 teaspoon pepper

Steps:

In a heavy-duty plastic food bag, mix all ingredients well.
Place steak in marinade and seal bag tightly.
Place in refrigerator for at least 4 hours, inverting bag every hour.
Marinade can be used to baste steak while grilling.

Nutrition Facts : Calories 623.5, Fat 54.7, SaturatedFat 7.1, Sodium 591.5, Carbohydrate 12.7, Fiber 0.3, Sugar 7.8, Protein 0.6

*** Explore more Steak Wine Marinade Recipes »

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