STEAK DEALS

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Steak Deals image

A friend of the family introduced this to us and we have used it quite often. Note: If grilling, do not put steak deals directly on grill as this will increase chances of a grease fire!

Provided by CYNBAD

Categories     Meat and Poultry Recipes     Beef     Steaks

Yield 6

Number Of Ingredients 5

2 pounds bottom round roast, cut into 1/8 inch thick slices
salt and pepper to taste
2 (8 ounce) packages cream cheese, sliced
15 fresh hot chile peppers, seeded
2 pounds bacon, sliced

Steps:

  • To Grill: Preheat grill to medium low heat. To Roast: Preheat oven to 350 degrees F (175 degrees C).
  • Spread out beef slices and season with salt and pepper to taste. Put a slice of cream cheese and a hot pepper on the end of each slice, and roll up like an eggroll. Wrap 1 slice of bacon lengthwise around each steak deal, then wrap a second bacon slice around each so that the first slice is secured. Secure steak deals with toothpicks and place in disposable pans for grilling, or a 9x13 inch baking dish for roasting.
  • Cook steak deals on grill or in oven long enough for beef to be cooked through and bacon to be somewhat crispy (20 to 30 minutes).

Nutrition Facts : Calories 1208.5 calories, Carbohydrate 13.6 g, Cholesterol 256.8 mg, Fat 106.3 g, Fiber 1.7 g, Protein 49.5 g, SaturatedFat 43.6 g, Sodium 1546 mg, Sugar 5.9 g

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