STEAK AND POTATO BURRITO #5FIX

Steak and Potato Burrito #5FIX image

Provided by patty...

Categories Potato

Time 30m

Yield 4-6 burritos, 4-6 serving(s)

Number Of Ingredients 5

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1 (20 ounce) package Simply Potatoes (diced potatoes with onion)
1 lb sirloin steak (sliced thin)
1 (1 1/4 ounce) package burrito seasoning mix
4 -6 burrito-size flour tortillas
1 cup shredded cheddar cheese (or your favortite)

Steps:

Prepare Simply Potatoes according to package until browned.
Remove potatoes from pan and set aside.
Add steak strips to pan stir and cook until done, approximately 7 minutes over medium heat.
Add Burrito seasoning packet according to directions.
When thickened and right before serving return potatoes to pan and heat through.
Fill tortilla shells with filling, top with cheese and wrap burrito style.
ENJOY.

Nutrition Facts : Calories 560.2, Fat 29.2, SaturatedFat 13.1, Cholesterol 114.7, Sodium 679.6, Carbohydrate 36.3, Fiber 2.2, Sugar 1.5, Protein 35.9