Sweet, with a clean, lightly spiced flavor, this dressing is great on salad, grilled chicken sandwiches, and even a marinade for grilled chicken.
Provided by Texas Barby
Categories Salad Dressings
Time 10m
Yield 20 ounces, 20 serving(s)
Number Of Ingredients 6
Steps:
- This dressing is easily made in a blender. Blend together the honey, mustard, and vinegar.
- Start with ΒΌ cup of vinegar. Some brands have a harsher taste than others.
- With the blender running on the 2nd or 3rd setting, slowly add the oil until it is completely absorbed and emulsified. A stick blender works well, too.
- Add more vinegar, according to your taste. Adjust seasoning to taste.
- Blend the dressing one last time before pouring into a container.
- Store leftovers in the refrigerator. Shake well before using.
Nutrition Facts : Calories 122.2, Fat 10.9, SaturatedFat 0.8, Sodium 59.2, Carbohydrate 7, Sugar 7
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